While looking for something
that will keep my interest along side with this weeks Thanksgiving festivities,
I came across an interesting article called “Big Brains are All in the Genes”. This article focuses on how through evolution
our brains became larger and more complex. The scientist wanted to understand
the genetic changes that are related to various adaptations in acquiring a
lager brain. Gene families in thirty-nine different species of mammals were
analyzed. These gene families are group of genes that are related to each other
in some function. From the research done, there was a link between the various
size of brain and the amount of gene families associated together. Thus the
greater the amount of gene families linked together, the more complex and
bigger the brain will be according to this research.
Friday, November 29, 2013
Friday, November 22, 2013
Ancient Virus Found In Modern Human DNA
Neanderthals are the extinct Homo sapiens species
that are closely related to humans. Their DNA differs from our by .3% and now
researchers from Oxford and Plymouth University have found ancient virus in our
DNA from the extinct species. Genetic data was analyzed from these ancient
species along with some genetic data from cancer patients and data from other
ancient species called Denisovans. From the data collected, it was found that
the virus originated millions of years ago. From this finding, researchers can
now study the links between ancient viruses and new diseases.
Friday, November 15, 2013
Creating Better Protein Through the Process of Evolution
A protein based drug has been developed through the
concept of evolution. This drug specifically is targeted to help prevent heart disease.
Specific protein functions were targeted and put through the process of
evolution and time. This process would begin by having a lot of variations of
the targeted cell and then picking the one variant that has evolved the best and
then repeating the process again until you have a protein that carries the
function you want. An international team along with the University of Leicester
and Cambridge has been trying to develop this method to treat heart problems
such as inflammation through the use of these ligand-trap protein. It is said
that these evolutionary engineered proteins have good future applications in
chemicals, pharmaceuticals and agriculture.
Tuesday, November 5, 2013
Genes Linked to Aging Brain
Out of a random population of 1,129 people from Mexican families of ages 18-83, scientist tested neurocognitive abilities which are linked to memory, attention, language, learning,reasoning, solving problems, etc., along with white matter. What was found was that there were genes associated with the rate the brain ages. The researchers made sure they sampled individuals who came from large families so they could observe the genetic factors in the study that were associated with age. The researchers also looked into the genetic factors that caused brain deterioration and the decrease in white matter. Since the researchers looked into one set of ethnicities, I wonder if there are any differences with other ethnicities and the associated genetic factors.
Friday, November 1, 2013
Pain Resistance in Mice
The Arizona bark in known to produce toxins that
allows any predator who consumes it feels no pain. The primary organisms affected
by mother nature are the grasshopper mice who feed on this bark and do not feel
pain as they chew through the toxic bark. The sodium channel that enables pain
in normal organisms has changed in several amino acids that causes no feeling
of pain in these mice.
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